The “Amazing Forgotten Chicken” is a timeless comfort dish that’s been loved by busy cooks and home chefs alike for its simplicity and rich, savory flavors. This classic recipe earns its name as a “forgotten” dish because it’s truly effortless—you can simply assemble the ingredients, pop it in the oven, and let it bake without a second thought. In just a few steps, a handful of basic pantry staples transform into a tender, creamy, and flavorful meal that feels like home with every bite.

One of the reasons for this recipe’s enduring popularity is its “dump-and-bake” nature, which means it requires almost no prep or oversight. You only need to layer a few ingredients, cover, and bake. There’s no need for fancy cooking skills or expensive ingredients, making it a fantastic option for cooks of any skill level. With accessible components like chicken breasts, rice, canned soup, and a packet of onion soup mix, this dish brings convenience and flavor to the forefront.

Perfect for weeknight dinners, family gatherings, or potlucks, Amazing Forgotten Chicken is a versatile dish that satisfies even the pickiest eaters. Its creamy rice and tender chicken make it a go-to recipe that anyone can master.

Ingredients Needed for Amazing Forgotten Chicken

To make Amazing Forgotten Chicken, you’ll need a few simple ingredients that come together to create a comforting, flavorful dish:

Boneless, Skinless Chicken Breasts: These cook evenly and become tender, making them perfect for this one-pan meal.
Cream of Chicken Soup: This canned soup adds creaminess, forming a rich, savory base that melds beautifully with the rice.
Long Grain Rice: Using uncooked rice is essential; it absorbs the flavors during baking and results in a perfectly tender texture.
Dry Onion Soup Mix: This seasoning adds depth and layers of flavor without extra prep.
Water: Combined with the soup, it cooks the rice and keeps the dish moist.

Step-by-Step Instructions to Make Amazing Forgotten Chicken

Making Amazing Forgotten Chicken is a breeze. Follow these steps for a dish that’s flavorful, tender, and foolproof:

Preheat the Oven: Set your oven to 350°F (175°C). Maintaining a steady temperature is essential for cooking the chicken evenly and allowing the rice to absorb all the liquids without becoming mushy. This moderate temperature ensures the chicken remains tender and the rice cooks through without over-drying or undercooking.
Prepare the Baking Dish: Use a large baking dish, approximately 9×13 inches, and grease it lightly with cooking spray or a small amount of oil. This step prevents sticking, making cleanup easier afterward. A well-greased dish also ensures that the rice won’t adhere to the bottom, allowing for a more uniform cook and easier serving.
Spread the Rice: Evenly distribute 1 cup of uncooked long-grain rice across the bottom of the greased baking dish. Long-grain rice is ideal because it holds its shape well during cooking, giving a fluffy, tender texture rather than becoming sticky. For even cooking, spread the rice in a thin, level layer across the base of the dish.
Arrange the Chicken: Place the boneless, skinless chicken breasts on top of the rice. You can arrange them whole for a classic look, or slice them into halves or strips if you prefer quicker cooking and easier serving portions. Slicing can also allow the chicken to absorb more flavor from the rice and soup mixture.
Combine Soup and Water: In a bowl, mix 1 can (10.5 oz) of cream of chicken soup with 1 1/2 cups of water until smooth. This creates a sauce that will not only flavor the chicken but also cook and season the rice. Make sure the mixture is well-blended to ensure even distribution over the dish. Pour this mixture over the chicken and rice, making sure the rice is fully covered so it cooks properly.
Add Onion Soup Mix: Sprinkle one packet of dry onion soup mix evenly over the top. This mix enhances the flavor profile by adding a savory, slightly sweet depth, elevating the dish without any extra seasoning. Its blend of dried onions and spices disperses during baking, creating a well-rounded flavor.
Bake with Foil: Cover the baking dish tightly with foil to lock in moisture, which is crucial for cooking the rice properly and keeping the chicken tender. Bake for 1 hour and 30 minutes, making sure not to remove the foil during cooking. This enclosed environment allows all the flavors to meld, resulting in a creamy, flavorful final dish.

When the time is up, remove from the oven and let the dish rest for a few minutes. Then, serve hot and enjoy the comforting flavors of this simple, delicious meal.

Why This Dish is Called “Forgotten Chicken”

The name “Forgotten Chicken” perfectly captures the essence of this beloved recipe. Unlike dishes that require constant stirring, monitoring, or adjusting, Forgotten Chicken is designed to be a “set it and forget it” meal. Once you assemble the ingredients, you simply cover the baking dish with foil, place it in the oven, and walk away for an hour and a half. There’s no need to lift the foil, stir, or even check on it until it’s done—an ideal solution for busy cooks who want a hearty, home-cooked meal without the hassle.

This “forgotten” quality is one of the reasons for its enduring popularity. It’s a meal you can prepare on a busy day, giving you time to focus on other tasks or just relax while the oven does all the work. The ingredients cook together in perfect harmony, with the rice absorbing the flavors of the cream of chicken soup and onion mix, and the chicken staying tender and juicy under the foil cover. By the time the timer rings, you have a delicious, creamy, and comforting dish ready to serve. Forgotten Chicken combines convenience with rich, homey flavors, making it a staple for many families.

Tips for Perfecting Amazing Forgotten Chicken

To make your Amazing Forgotten Chicken even better, here are some helpful tips to achieve the best flavor, texture, and versatility:

Choosing the Right Rice: Stick with uncooked long-grain rice for this recipe. Instant rice may seem like a convenient choice, but it doesn’t hold up well under the extended cooking time and can become mushy or overcooked. Long-grain rice absorbs the liquid gradually, resulting in a tender, fluffy texture that pairs perfectly with the creamy sauce.
Using Different Types of Soup: While cream of chicken soup provides a classic, comforting base, you can easily experiment with other types to vary the flavor. Cream of mushroom soup brings an earthy richness, while cream of celery adds a subtle, herbal undertone. Either option will still produce a creamy sauce that works beautifully with the chicken and rice.
Spicing it Up: For added flavor, sprinkle in some garlic powder, black pepper, or Italian seasoning. A dash of smoked paprika or crushed red pepper flakes can add depth and a hint of heat. Fresh herbs like thyme or parsley can also be sprinkled over the dish before serving, adding freshness and a pop of color.
Extra Creaminess: If you’re looking for an even creamier texture, add a splash of milk or heavy cream to the soup and water mixture. This extra richness will enhance the sauce, making it smoother and silkier.
Adding Vegetables: To turn Forgotten Chicken into a complete meal, consider adding vegetables. Broccoli florets, frozen peas, or sliced mushrooms are excellent choices. Just add them directly to the baking dish with the chicken and rice. Broccoli and peas will cook perfectly in the covered dish, while mushrooms add an extra savory flavor. Be mindful of vegetable size—cut larger pieces so they cook evenly with the rest of the ingredients.

With these tips, you can adapt and enhance Forgotten Chicken to suit your taste preferences, creating a dish that’s always satisfying and versatile for any occasion.

Serving Suggestions for Amazing Forgotten Chicken

Amazing Forgotten Chicken is a wonderfully versatile main dish that pairs well with a variety of sides, making it easy to create a complete, balanced meal. For a wholesome and colorful plate, consider serving it with roasted or steamed vegetables, such as carrots, green beans, or asparagus. The fresh, earthy flavors of these veggies complement the creamy, savory rice and chicken. A simple green salad with a light vinaigrette also makes a refreshing contrast, adding a crisp texture and a hint of acidity that balances the dish’s richness.

For a heartier accompaniment, crusty bread or warm dinner rolls are perfect for sopping up the creamy sauce, and they add a comforting touch to the meal. If you’re serving a larger group, a side of mashed potatoes or garlic-infused mashed cauliflower can also work well, offering additional warmth and substance.

When serving this dish for a family meal, you can keep it casual by plating directly from the baking dish at the table, allowing everyone to help themselves. For a more formal dinner party, plate each portion individually and garnish with a sprinkle of fresh herbs like parsley or thyme. This simple garnish adds an elegant touch, making Forgotten Chicken equally suitable for a cozy family night or a gathering with friends.

Common Variations of the Forgotten Chicken Recipe

While the classic Amazing Forgotten Chicken recipe uses boneless, skinless chicken breasts, you can easily switch things up with different ingredients to add variety and cater to personal preferences. Here are some popular variations:

Using Chicken Thighs or Drumsticks: For a richer, more robust flavor, try substituting chicken breasts with bone-in chicken thighs or drumsticks. These cuts of meat are slightly fattier, which can make the dish even juicier and more flavorful. The longer bake time also allows the chicken thighs to become tender and infused with the creamy sauce.
Adding a Crunchy Topping: To add a bit of texture, sprinkle a crunchy topping over the dish in the final 10-15 minutes of baking. Crushed crackers, breadcrumbs, or even fried onions work well. Just uncover the dish, add the topping, and bake until golden. This simple addition creates a delightful contrast to the creamy rice and tender chicken beneath.
Switching Rice for Other Grains: If you want a twist on the classic, try replacing the rice with other grains like quinoa, couscous, or farro. Quinoa, for example, adds a nutty flavor and boosts the protein content of the dish. Be sure to adjust the liquid amounts slightly, as different grains absorb water differently, but the result will be a hearty, nutritious meal with a unique taste and texture.

Storing and Reheating Leftovers

Leftover Amazing Forgotten Chicken can be a convenient, tasty meal for later, but proper storage and reheating are essential to maintain its flavor and texture. To store, allow the dish to cool completely before transferring it to an airtight container. Refrigerate within two hours of cooking to ensure freshness and food safety. Stored in the refrigerator, leftovers will stay fresh for up to 3-4 days.

For longer storage, you can freeze portions of Forgotten Chicken for up to three months. Place cooled portions in airtight, freezer-safe containers or zip-top bags, removing as much air as possible to prevent freezer burn. Label the containers with the date to keep track of freshness.

When reheating, the key is to avoid drying out the chicken or rice. For microwave reheating, add a splash of water or broth to the dish, cover, and heat in short intervals, stirring in between to ensure even warming. If using an oven, transfer the dish to a covered, oven-safe container and warm at 325°F (160°C) for 20-30 minutes until heated through.

For food safety, always reheat chicken to an internal temperature of 165°F (74°C) to kill any bacteria. Avoid reheating more than once to preserve quality and ensure safety.

Nutrition and Health Benefits

Amazing Forgotten Chicken offers a balanced nutritional profile, making it both a comforting and nutritious meal. The dish provides a good amount of protein, primarily from the chicken, which is lean and rich in essential amino acids. A single serving of this dish generally contains around 25-30 grams of protein, supporting muscle repair and overall body function.

The rice adds a healthy dose of carbohydrates, giving you energy while also adding fiber (especially if you opt for brown rice) to aid in digestion. Together, chicken and rice create a satisfying base for a balanced meal, combining protein and carbs in a way that keeps you full for longer.

With the addition of cream soup, the dish contains moderate fat, adding richness and flavor. If you prefer a lighter version, consider using a low-fat cream soup or reducing the amount slightly. Overall, this dish is a hearty, well-rounded option that can be easily adjusted to fit various dietary preferences.

Frequently Asked Questions (FAQs)

1. Can I use instant rice?
It’s best to avoid instant rice, as it tends to become overly soft during the long bake time. Long-grain or parboiled rice works better, providing a tender but firm texture.

2. Can I add vegetables to this dish?
Absolutely! Vegetables like broccoli, peas, carrots, or mushrooms make great additions. Add them directly to the baking dish with the rice and chicken for a one-pan meal.

3. Can I use chicken thighs instead of breasts?
Yes, chicken thighs work well and add a richer flavor. Bone-in or boneless thighs are both good options; they’ll remain juicy and flavorful during baking.

4. How can I make it dairy-free?
Substitute the cream of chicken soup with a dairy-free alternative, such as a dairy-free cream soup or coconut cream, to keep it creamy without dairy.

5. Can I prepare this dish in advance?
Yes, you can assemble it a few hours ahead and store it in the refrigerator. When ready, bake as directed, adding a few extra minutes if starting from a cold dish.

Amazing Forgotten Chicken

Author: Christophe
Total Time: 1 hour 35 minutes

Print Recipe

Description

A comforting, classic dish that’s incredibly easy to prepare. This recipe combines tender chicken breasts with creamy, flavorful rice, all baked in one pan with minimal effort. The “forgotten” part? Just set it in the oven and let it cook without checking — it’s ready when the timer dings!

Ingredients

Scale

4 boneless, skinless chicken breasts
1 can (10.5 oz) cream of chicken soup
1 cup long grain rice, uncooked
1 packet dry onion soup mix
1 1/2 cups water

Instructions

1️⃣ Preheat the oven: Set your oven to 350°F (175°C).

2️⃣ Prepare the baking dish: In a large greased baking dish, spread the uncooked rice evenly across the bottom.

3️⃣ Arrange the chicken: Place the chicken breasts on top of the rice.

4️⃣ Mix the soup and water: In a bowl, combine the cream of chicken soup with water until it’s smooth. Pour this mixture over the chicken and rice, ensuring the rice is covered well.

5️⃣ Add onion soup mix: Sprinkle the dry onion soup mix evenly over the top for a burst of flavor.

6️⃣ Bake: Cover the dish tightly with foil and bake for 1 hour and 30 minutes. Important: Do not remove the foil during baking — this allows the flavors to meld and the rice to cook perfectly.

7️⃣ Serve: Carefully remove from the oven and let it sit for a few minutes. Serve hot, letting the creamy, flavorful rice complement the tender chicken.

Notes

Customize the flavor: Try substituting cream of mushroom soup for a different twist, or add a few herbs like thyme or rosemary to the soup mix for extra flavor.
Add veggies: You can add vegetables like sliced mushrooms or broccoli to make it a complete one-dish meal.

Prep Time: 5 minutes
Cook Time: 1 hour 30 minutes